This can potentially limit the areas in the kitchen where you can actually position your range and hood. One of the few drawbacks of a ducted hood is that it must be installed in an area where there is a duct system that goes from inside the kitchen to the exterior of the home or building. This is debatable, however, as efficiency and noise production will differ depending on the brand, size, model and how well you take care of your range hood. Some people claim that ducted exhaust systems run more efficiently, and tend to me more quiet. The Pros & Cons of Different Types of Vent Hoodsīy weighing the various advantages and disadvantages of each type of hood, you can better decide which one is most suitable for your particular kitchen.ĭucted hoods are commonly found in commercial kitchens or homes that have larger ranges that tend to generate greater amounts of smoke, fumes or dirty air that should be vented outside.ĭucted hoods tend to be more efficient for getting rid of humidity and steam from the cooking area due to the fact they are not actually filtering and recirculating the air, but are instead venting it out of the kitchen completely. This cleaning and replacement from time to time is necessary for your range hood to work most efficiently. Of course, with the ductless model, it may be necessary to clean or change the activated charcoal filter about once or twice a year. The filter often contains activated carbon or charcoal which helps to remove odor and smoke particles from the air, which can then be cleanly recirculated back throughout the kitchen. These hoods operate by filtering the air they suck in and then blowing it back out into the room, essentially using a recirculation process.
#Oven with extractor fan install
Since they don’t need to vent to your home’s exterior and are ductless, you are not required to install them only where there is a duct. What Are Ductless Range Hoods?ĭuctless hoods can be installed almost anywhere. Ducted hoods are quite common in commercial kitchens, but depending on your kitchen and cooking habits, this kind of hood might be just what you need for your new home range. If you choose to go with a ducted hood, you’ll need to have the proper ducts installed to move the dirty air and particles out of the kitchen completely. This is what differentiates it from a ductless range hood, which instead just recirculates through a filter and then back into the kitchen.
In this way, they are restricted as to where they can be placed in the kitchen.Ī ducted range hood must be connected to a duct with pipes that carry the airborne particles away from the kitchen to the outdoors. The Bottom Line: A range hood helps to keep your kitchen cleaner and more comfortable while you are cooking.ĭucted hoods are fairly common, although some kitchen designs may limit where they can be installed, due to the fact that these hoods need to be able to move the air out of the kitchen.A typical hood usually looks like some sort of canopy that hangs over your cooktop. A range hood can also help reduce cooking odors from dispersing to the rest of your home or restaurant. In this way, range hoods make for a cleaner kitchen that involves less upkeep and scrub-downs. This can significantly cut down on the grimy buildup that can accumulate in your kitchen overtime. This helps to keep these particles from collecting on the walls, ceilings, and other surfaces. The additional ventilation that a range hood can provide is a way to filter what is coming off the stove out and away from you and the food.ĭepending on the type of range hood you have, there is usually a mechanical fan that you can switch on or off in order to pull in the airborne items and push them out somewhere else. A range hood, often referred to as a vent hood or exhaust hood, is an enclosure for the area over your range that uses a fan to collect steam, smoke, fumes and other airborne particles that may be generated while cooking.
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